Easy Weight Loss Vegetable Soup Recipe - On Sutton Place (2024)

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ByAnn Drake

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Use this easy weight loss vegetable soup recipe as your secret weapon to help shed those unwanted pounds. Keep it on hand for healthy lunches and snacks!

Once or twice every year, I make up my mind that not only do I need to eat healthier, but I also need to lose a few, unwanted pounds. When I’m in that mode, some days it’s fairly easy, while other days it is next to impossible.

The one thing that helps me the most is having healthy choices on hand. Clearly this is a no-brainer, but nevertheless, many times I fail at this very simple thing. When I go to the grocery store, I stock up on fruits and vegetables, plus a few other items that hopefully will help me get through the day. I also make this easy weight loss vegetable soup recipe.

Why This Recipe Works

This recipe is definitely a keeper for three reasons. First, it’s healthy. Second, it’s super easy and very quick to make. Third, you can basically use whatever you have on hand to make it!

Main Ingredient: Vegetables

Best for Weight Loss

  • onion
  • carrots
  • celery
  • green beans
  • tomatoes
  • cabbage
  • broccoli
  • cauliflower
  • mushrooms
  • brussel sprouts
  • bell peppers
  • zucchini
  • asparagus
  • spinach
  • leeks
  • kale
  • garlic

Vegetables: More Ideas

  • corn
  • peas
  • sweet potato
  • red or gold potatoes
  • butternut squash

Additions

A good and tasty addition is 1 teaspoon of minced garlic, added with the vegetables in step 3. Fresh herbs can also be added for extra flavor. Good choices are thyme, rosemary, basil, oregano, or one bay leaf.

Substitutes

Good substitutions for the chicken broth are: chicken stock, beef broth, beef stock, vegetable broth, or bone broth. Water can also be added in place of the broth. Any and all vegetables can be used in the soup. Simply use what you prefer, or have on hand.

Easy Weight Loss Vegetable Soup Recipe - On Sutton Place (5)

NOTE:
Sometimes life happens. I had planned to take the photos for this post on a particular day, but that morning I discovered I didn’t have any green beans. What I thought were green beans were actually peas! I had no time to run to the grocery, and when I looked at my calendar, there was no other available day to take the pictures. So I forged ahead, used the peas, and finished the post. Yes…green beans are the better choice for weight loss, but the peas were a good swap, and they were delicious!

Cooking Instructions

  • Prepare and measure carrots, celery, onion, peas, corn, and sweet potato.
  • Pour olive oil into a large soup pot.
  • On medium high heat, add all the vegetables including the sweet potato and can of tomatoes.
  • Add salt and pepper.
  • Cook for five minutes, stirring constantly.
  • Add chicken broth and tomato juice. Stir to combine.
  • Bring to a boil.
  • Reduce heat to low.
  • Cover and simmer about 30 minutes.

TIPS

  • When making this weight loss vegetable soup, the chopping step only takes a few minutes. I don’t mind chopping…I actually think it’s very therapeutic. Chopping included, you can have the soup simmering on the stove in less than 20 minutes.
  • The total calories are calculated in the printable recipe card below. One serving of this delicious soup is 100 calories! If you left out the olive oil and used nonstick spray, the calorie count would be slightly less.

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Frequently Asked Questions

This weight loss vegetable soup can be stored in an airtight container in the refrigerator for up to a week.

Yes! It’s best to freeze it in serving size containers so you can pull it out when you need a quick lunch.

My “healthy eating” plan consists of oatmeal or a smoothie for breakfast, and a cup of soup for lunch, along with some fruit. If I feel the need for protein at lunch, I add cottage cheese, yogurt, or a slice of turkey. Dinner is a salad with extra fruits and vegetables, and chicken, fish, or lean beef.

I do know how to eat healthy…in fact I am very good at it. My issue is actually making the choice to eat the healthy food over the not-so-healthy food. That is my constant struggle.

Yes! Try these healthy honey + bran cookies, or this homemade angel food cake.

Easy Weight Loss Vegetable Soup Recipe - On Sutton Place (9)

More Soup Recipes

  • Vegetable Beef Soup
  • Chicken and Rice Soup
  • Beef Barley Soup
  • Semi-Homemade Chicken Noodle Soup
  • Chicken Gnocchi Soup

Easy Weight Loss Vegetable Soup Recipe

Use this easy weight loss vegetable soup recipe as your secret weapon to help shed those unwanted pounds. Make a pot and keep it on hand for lunches and snacks.

Rate this Recipe Print Recipe Pin Recipe

4.91 from 20 votes

Servings: 8 servings

Author: Ann Drake

Prep Time 20 minutes minutes

Cook Time 30 minutes minutes

Total Time 50 minutes minutes

Ingredients

  • 1 cup chopped or shredded fresh carrots
  • 1 cup chopped fresh celery
  • 1/2 large onion (chopped)
  • 1 cup peas (fresh or frozen)
  • 1 cup corn (fresh or frozen)
  • 1/2 large sweet potato (sliced and diced)
  • 1 14.5 oz. can petite diced tomatoes
  • 2 tablespoons olive oil Non-stick spray can be used instead of olive oil.
  • 1 teaspoon salt
  • fresh cracked black pepper
  • 1 32 oz. container chicken broth
  • 1 cup tomato juice

Instructions

  • Prepare and measure carrots, celery, onion, peas, corn, and sweet potato.

  • Pour olive oil into a large soup pot.

  • On medium high heat, add all the vegetables including the sweet potato and can of tomatoes.

  • Add salt and pepper.

  • Saute for five minutes, stirring constantly.

  • Add chicken broth and tomato juice. Stir to combine.

  • Bring to a boil.

  • Reduce heat to low.

  • Cover and simmer about 30 minutes.

Nutrition

Calories: 100kcal | Carbohydrates: 15g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 0.003mg | Sodium: 329mg | Potassium: 326mg | Fiber: 3g | Sugar: 5g | Vitamin A: 6071IU | Vitamin C: 16mg | Calcium: 27mg | Iron: 1mg

Like this recipe?Follow me at @onsuttonplace

If you make this recipe, and love it, please come back to leave a comment and a 5-star review. I would really appreciate it, and it would help me so much. Thank you!

Easy Weight Loss Vegetable Soup Recipe - On Sutton Place (2024)

FAQs

Can eating vegetable soup help you lose weight? ›

"The concept of eating soup to lose weight has spanned decades, but experts say an all-soup diet lacks nutrients and is not sustainable. They do agree it can be smart to eat vegetable-packed soups for some meals, though, as these are filling, nutrient-dense, and low in calories."

What is the secret of souping to stay slim? ›

They found that people who ate two servings of soup a day as a snack lost 50 percent more weight than people who snacked on the same amount of calories in pretzels and chips. Soup eaters lost as much as 15 pounds over a year while the most weight a pretzel eater lost was 11.

What is the 1 week soup only diet? ›

Broth-based soup diets generally last for 7 days. However, some can last as long as 10–14 days. Over that time, proponents of a broth-based diet claim you can lose up to 10 or even 20 pounds (4.5 to 9 kg). On a broth-based soup diet, cream-based soups are restricted, as they're higher in calories and fat.

Which soup is best for belly fat? ›

5 Best Soups That Will Help To Burn Belly Fat
  1. Vegetable soup. Lean protein from chicken combined with a variety of vegetables can make a satisfying and low-calorie soup that can help you feel full and satisfied.
  2. Chicken and vegetable soup. ...
  3. Black bean soup. ...
  4. Lentil soup. ...
  5. Tomato soup.
Nov 4, 2023

How much weight can you lose on the 7 day cabbage soup diet? ›

The Cabbage Soup Diet is a short-term weight loss diet. Proponents of the diet say that it can help you lose up to 10 pounds (4.5 kg) in a single week, but many health experts warn that the diet does not promote health and wellness, and results are unsustainable.

What are the healthiest vegetables to put in soup? ›

Veggies That Make Healthy, Tasty Soups
  • Cucumber. 1/14. This nutritious veggie is one of the ingredients in the cold soup called gazpacho. ...
  • Butternut Squash. 2/14. ...
  • Lentils. 3/14. ...
  • Broccoli. 4/14. ...
  • Potatoes. 5/14. ...
  • Mushrooms. 6/14. ...
  • Fresh Spring Peas. 7/14. ...
  • Dried Split Peas. 8/14.

What is souping to lose weight after 50? ›

The diet calls for having soup three to five meals a day and adding vegetables to help cleanse and detox your system. The weight loss occurs by cutting calories from fat and likely from carbohydrates.

What broth makes you lose weight? ›

The Bone Broth Diet is a 21-day diet plan that combines 5 days of a low-carb, paleo diet with 2 days of bone broth fasting per week. Though some studies suggest that these dietary approaches may help you lose weight, it's uncertain whether they're better than standard reduced-calorie diets.

How do you get super slim fast? ›

Methods of weight loss that scientific research supports include the following:
  1. Trying intermittent fasting. ...
  2. Tracking your diet and exercise. ...
  3. Eating mindfully. ...
  4. Eating protein with meals. ...
  5. Cutting back on sugar and refined carbohydrates. ...
  6. Eating plenty of fiber. ...
  7. Balancing gut bacteria. ...
  8. Getting a good night's sleep.

How does the 7 day soup diet work? ›

The diet plan centers around the cabbage soup, which is eaten throughout the week. In addition, it begins with a few days of fruit and vegetables and with little or no protein. Then, bananas and skim milk are added. Later in the week, beef or chicken and rice are added along with the soup.

Can you lose weight just eating soup and salad? ›

Therefore, attempting to try out a diet that only boasts of depending on soups and salads can not just devoid you of other nutrients you may need to lose weight, but also make you more prone to experiencing deficiencies. Remember, soups and salads alone do not make a healthy choice.

Can you lose weight by eating soup all day? ›

As the soup diet usually only lasts for 7-14 days, it's not recommended in the long term. The NHS also highlights how very low-calorie diets like this often lead to short term weight loss, but it's likely that you'll put some or all of the weight back on once you go back to eating normally.

Can you lose weight eating homemade soup? ›

For starters, research has found that soups might help you lose weight. In one study, published in the journal Physiology & Behavior, people consumed the fewest calories on days when they ate soup rather than the same ingredients in solid form.

Is there a soup diet to lose weight? ›

Devotees like the soup diet because it's super-low in calories. But it's not the kind of thing you're supposed to do forever. Instead, the soup diet is really just intended to be a quick way to lose a few pounds or jumpstart a more sustainable weight-loss diet. Most people only follow it for seven to 10 days.

When should I eat soup to lose weight? ›

A study published in the journal Appetite found that when people ate a low-calorie soup (about 130 calories for women and 170 for men) before lunch, they naturally consumed about 20% fewer calories overall—but didn't feel less full. And no, not just any appetizer will do.

Can you lose belly fat by eating soup? ›

However, simply consuming soup alone is not likely to lead to significant weight loss or specifically target belly fat. That being said, soup can be a low-calorie, nutrient-dense food that can help you feel full and satisfied while reducing your overall calorie intake.

Is Campbell's soup good for weight loss? ›

In a study conducted in France, people who ate soup more frequently had better quality diets with higher intakes of fiber, vitamin A and C and lower intake of fat. Campbell's soups provide taste, variety and satisfaction, which are important to developing any type of long-term weight management plan.

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