Fig Bars (Easy Dessert Bars Recipe!) (2024)

Diethood » Recipes » Desserts » Fig Jam Bars

Jump to RecipeRate This Recipe

Katerina

5 from 7 votes

This post may contain affiliate links. Please read our disclosure policy.

These delicious Fig Bars have a golden granola crust and are filled with the most amazing fig jam. Perfect for an afternoon snack, as a fruity dessert, or as part of a creative brunch menu!

Fig Bars (Easy Dessert Bars Recipe!) (2)

Why You’ll Love This Fig Bars Recipe

  • Soft and chewy.These fig bars have a tender oat crust and a gooey jam filling that make every bite a tasty surprise!
  • Bursting with fig flavor.I used the last of my mother’s fig jam in this recipe but any fig jam will add great flavor to these homemade granola bars. Totally irresistible.
  • Super easy.Even though they’re simple to make with only 10 ingredients, these fig bars look and taste like a fancy bakery treat.
  • Totally customizable.You can use any jam you like, or add some chocolate chips, dried fruits, or nuts to the oat mixture for extra crunch and flavor. Get creative!
Fig Bars (Easy Dessert Bars Recipe!) (3)

Ingredients For Fig Jam Bars

  • Flour
  • Nuts: I really like chopped pecans, but walnuts or almonds would be really good too.
  • Oats: Used rolled oats, not instant.
  • Coconut
  • Brown sugar
  • Seasoning: Grab some warm cinnamon and some salt.
  • Butter: Let it sit out for at least an hour so it’s softened.
  • Honey
  • Jam: I used fig jam, but feel free to use any jam you’d like.
Fig Bars (Easy Dessert Bars Recipe!) (4)

How to Make Homemade Granola Bars

  • Prepare. Preheat your oven to 350 and line an 8×8 pan with parchment paper. You’ll want to make sure to have a 2-inch overhang on the sides so you can easily pull out the bars after they’ve baked.
  • Mix dry ingredients. Whisk together the flour, pecans, oats, sugar, shredded coconut, cinnamon, and salt.
  • Cut in butter. Cut in the butter and work the mixture into small crumbs. I like to do this with my fingers, but you can also use a fork.
  • Add honey. Add honey and work it through the dough with your hands until it’s thoroughly combined.
  • Bake the bottom crust. Transfer 2/3 of the dough into your pan and press it down evenly. Bake for 25-30 minutes or until the bottom crust is light brown.
  • Finish the fig bars. Remove the pan from the oven and spread the fig jam across the top. Sprinkly the remaining granola over top of the jam and bake for 35-40 more minutes. The entire crust should be nice and golden brown.
  • Cool and serve. Let the fig bars cool completely before cutting. Then serve and enjoy!
Fig Bars (Easy Dessert Bars Recipe!) (5)

Recipe Tips And Variations

  • Don’t be afraid to get your hands dirty. Part of the fun of these jam bars is getting your hands in the dough. Cutting butter into the granola mix is really fun and your kids would get a kick out of it too. Just be sure those hands are nice and clean!
  • Use any jam you like. You can swap the fig jam for any other jam you prefer, such as raspberry, apricot, or strawberry. Just make sure the jam is thick and not too runny or it will ooze out of the middle.
  • Add some chocolate chips. If you want to make these fig bars even more decadent, you can sprinkle some chocolate chips over the jam layer before adding the oat mixture. The chips will melt and create a delicious chocolatey contrast with the figs.
  • Add texture. Homemade granola bars should be fun and exciting. Feel free to add some chopped dried fruits – like cranberries, cherries, or dates – or some chopped nuts to the oat mixture for extra texture and flavor.
Fig Bars (Easy Dessert Bars Recipe!) (6)

Serving Suggestions

I like to enjoy these fig bars as a tasty mid day snack or as a dessert! I’m a big fan of having one – or two! – with a warm cup of tea or a homemade hot drink like our Starbucks cinnamon dolce latte, a matcha latte, or a dirty chai latte. No matter what, you’ll love it!

How to Store Leftovers

You can enjoy these fig jam bars for up to a week, or freeze them for up to 3 months. To store them, just place them in an airtight container and keep them at room temperature. They don’t need to be refrigerated, but you can keep them in the fridge instead if you prefer. To freeze them, wrap them individually in plastic wrap and then place them in a freezer bag. When you’re ready to eat them, just thaw them at room temperature and enjoy.

Fig Bars (Easy Dessert Bars Recipe!) (7)

More Easy Dessert Bars Recipes

  • Chocolate Chip Cookie Bars
  • Peanut Butter Marshmallow Magic Bars
  • Cranberry Apple Crumble Bars
  • Raspberry Lemon Bars
  • Rocky Road Chocolate Fudge Bars

Fig Bars (Easy Dessert Bars Recipe!) (8)

Fig Jam Bars

Katerina | Diethood

These delicious Fig Jam Bars have a golden granola crust and are filled with the most amazing fig jam. Perfect for an afternoon snack, as a fruity dessert, or as part of a creative brunch menu!

5 from 7 votes

Rate this Recipe!

Servings : 12 servings

Print Recipe Pin Recipe Save

Prep Time 15 minutes mins

Cook Time 1 hour hr 10 minutes mins

Total Time 1 hour hr 25 minutes mins

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup chopped pecans
  • 1 cup rolled oats (not instant)
  • 1/2 cup sweetened shredded coconut
  • 1/2 cup packed light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 stick butter , softened, cut into 10 pieces.
  • 3 tablespoons honey
  • 2 cups fig jam

Instructions

  • Preheat oven to 350.

  • Line a 8×8 pan with parchment paper, leaving a 2-inch overhang on the sides; set aside.

  • In a mixing bowl, whisk together flour, pecans, oats, sugar, shredded coconut, cinnamon and salt.

  • Cut in butter and work mixture into small crumbs. You can also do this with a fork or even your fingers.

  • Add honey and using your hands, continue to work the mixture until thoroughly combined.

  • Transfer two-thirds of mixture to prepared pan and press it down, covering the entire bottom of the pan.

  • Bake for 25 to 30 minutes, or until crust is light brown.

  • Remove from oven and spread the fig jam across the top.

  • Sprinkle the reserved granola mixture evenly over the jam.

  • Bake for 35 to 40 minutes, or until golden brown.

  • Cool completely in the pan.

  • Remove and cut into bars.

  • Serve.

Nutrition

Calories: 268 kcal | Carbohydrates: 53 g | Protein: 2 g | Fat: 5 g | Saturated Fat: 1 g | Cholesterol: 0 mg | Sodium: 122 mg | Potassium: 107 mg | Fiber: 2 g | Sugar: 33 g | Vitamin C: 3.3 mg | Calcium: 23 mg | Iron: 1.2 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dessert

Cuisine: American

Keyword: dessert bars, fig bars, fig bars recipe, homemade granola bars, jam bars

Did you make this recipe?Leave a Rating!

Categories:

  • Breakfast
  • Desserts
  • Snacks
Fig Bars (Easy Dessert Bars Recipe!) (2024)

FAQs

What are the ingredients in fig bars? ›

Ingredients
  • 3 cups dried figs.
  • 1 cup water.
  • 1 cup white sugar.
  • ½ cup butter, softened.
  • 1 cup white sugar.
  • 1 tablespoon milk.
  • 1 teaspoon vanilla extract.
  • 1 ¾ cups all-purpose flour.
Aug 4, 2023

What dessert is made from figs? ›

You can make this 2-ingredient Turkish fig pudding with only dried figs and milk, but I like to add some spices for more depth of flavour, but also because I think cinnamon and cardamom both work so well with dried figs.

Is fig bar healthy? ›

🥦 Fig bars are a great source of fiber and other essential nutrients, making them a perfect snack for anyone looking to maintain a healthy and balanced diet.

How long are fig bars good for? ›

No, Nature's Bakery Fig Bars technically do not go bad after the labeled best by date, they may begin to lose peak flavor and texture but they will still be safe to eat. Natures Bakery Fig Bars are shelf-stable and don't require refrigeration, so they can be stored in a cool, dry place and easily taken on-the-go.

Are there wasp eggs in fig bars? ›

Are figs wasp eggs? No. While female wasps lay eggs within a fig fruit, the crunch you experience when eating a fig does not come from those eggs. All wasps have either exited the fig or their exoskeletons have been broken down and absorbed by the fruit.

Are fig bars anti-inflammatory? ›

Fig Bars for Athletes

Figs have anti-inflammatory properties, which help alleviate pain and recover from muscle fatigue, once an intense workout or competition is over. As a true superfood, figs help prevent cramps and optimize hydration, and the potassium helps balance sodium concentration to lower blood pressure.

Do you peel figs before baking? ›

The best way to enjoy figs is raw, with the skin and seeds intact. You can also remove the peels and scoop out the seeds, if you like, or cook figs by baking, broiling or grilling them.

Why do you soak figs in baking soda? ›

Sprinkle the baking soda over the figs; cover with the 12 cups of boiling water. Soak for 45 minutes to 1 hour. This helps remove any latex from the skin of any slightly under-ripe figs.

Are figs mold or sugar? ›

If you've ever wondered, what is the white powder on your Orchard Choice or Sun-Maid California Dried Figs, you might think it's mold, but more likely, it's actually naturally occurring fruit sugar crystals. This common occurrence is called sugaring on figs.

Are fig bars good for high blood pressure? ›

The soluble fiber found in figs helps to lower cholesterol, and the high potassium content helps promote health blood pressure levels and lower the risk of cardiovascular diseases. Although they can be very sweet, figs have a moderate glycemic index.

What is the healthiest snack bar? ›

12 Healthiest Snack Bars According to a Dietitian
  • Kind Nut Bars. ...
  • RxBar Protein Bars. ...
  • GoMacro Protein Bars. ...
  • LaraBar Original Fruit and Nut Bars. ...
  • That's It Fruit Bars. ...
  • Perfect Bars. ...
  • Epic Protein Bars. ...
  • 88 Acres Protein Bars.
May 7, 2024

Which fig is healthiest? ›

Calimyrna figs are not only delicious but also nutritious. They are rich in vitamins, calcium, phosphorus, and iron, providing ample energy. Additionally, they are easy to digest and a good source of natural fibre.

Do fig bars help you go to the bathroom? ›

If you were convinced figs would make it into a gastroenterologist's favorite snacks list, you were right on the money. Why? According to Dr. Berookim, they contain an enzyme called ficain that helps ease constipation, and these snack bars are filled with 'em.

Why do fig bars have so much sugar? ›

Granulated sugar and brown sugar are typically in fig bars and they do more than just sweeten the cookies. Sugar adds structure to the dough. So, it plays a necessary part in the recipe.

Do figs go bad in the refrigerator? ›

How To Store Fresh Figs. Since fresh figs are perishable, they need to be kept in the refrigerator, between 32ºF-36ºF. Like strawberries, which can get moldy if exposed to too much moisture, it's generally not recommended that you wash figs as soon as you bring them home from the market.

Are figs good for you? ›

Figs are rich in anti-inflammatory antioxidants and provide fiber and smaller amounts of a variety of minerals. They may also support digestive, gut, and menstrual health, improve inflammatory conditions, aid weight management, and offer cancer protection.

Are fig bars high in carbs? ›

Nature's Bakery Original Fig Bar (1 bar) contains 19g total carbs, 17g net carbs, 2.5g fat, 2g protein, and 100 calories.

What are the ingredients in fig Newmans? ›

From the Package. ORGANIC BARLEY FLOUR, ORGANIC SUGAR, ORGANIC FIGS, CORN SYRUP, ORGANIC CORN FLOUR, ORGANIC BROWN RICE FLOUR, WATER, ORGANIC PALM FRUIT OIL, GLYCERINE, NATURAL FLAVORS, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SALT, SOY LECITHIN (AN EMULSIFIER).

Top Articles
Latest Posts
Article information

Author: Wyatt Volkman LLD

Last Updated:

Views: 6087

Rating: 4.6 / 5 (46 voted)

Reviews: 93% of readers found this page helpful

Author information

Name: Wyatt Volkman LLD

Birthday: 1992-02-16

Address: Suite 851 78549 Lubowitz Well, Wardside, TX 98080-8615

Phone: +67618977178100

Job: Manufacturing Director

Hobby: Running, Mountaineering, Inline skating, Writing, Baton twirling, Computer programming, Stone skipping

Introduction: My name is Wyatt Volkman LLD, I am a handsome, rich, comfortable, lively, zealous, graceful, gifted person who loves writing and wants to share my knowledge and understanding with you.